Our food production lab is well equipped with all the latest catering equipment’s and appliances. The modern and advanced lab allows students to practice their skills in a professional environment setup by the institute to give them a feel of working in the industry.

Those sweet-smelling delicacies and tempting dishes are not a piece of cake to make!One requires certain skill sets and understanding to excel at the art of making food. At our Bakery and Confectionery Lab, we assure to inculcate required skills to make excellent baked products and confectionery.

The institute also provides housekeeping practical training in its magnificent and well-maintained Guest room and practical lab. Housekeeping department emphasizes on the cleanliness, maintenance and upkeep of all the areas in accordance with the standards maintained in the hospitality industry.

This modern lab provides a professional environment to the students while practicing a role play or situation handling in concern with the practical’s conducted in front office department. The gracious interiors and luxurious furniture sophisticated lighting at the lobby area with its beautiful reception counter is a delight for hospitality trainees to work.

Our food and beverage lab is well equipped with all the modern amenities and equipment. Practical trainees feel delighted and keener to learn and do their practical assignments with great zeal and enthusiasm. Students here learn pros and cons of beverage service and various bar operation, like bar management, bar operation, inventories, building procedure various garnishes etc .

Well-equipped library – We have a well-stocked library with a collection of text and reference books. The library is based on modern digital set-up to support study and research.Cafeteria for students and staff.Assistance to outstation students in securing accommodation.Separate changing rooms for boys & girls.High speed internet facility.CCTV surveillance and security guard.Well-equipped with fire safety measures.